Conservation.
It’s a buzzword everyone is familiar with and the focus has shifted to our kitchens where many of us can show our commitment to protecting natural resources.
Whether it’s conserving water, cutting down on energy consumption, or respecting food waste — little changes in the kitchen can have a big impact when it comes to helping reduce your environmental footprint.
In this article, you’ll find plenty of practical tips and tricks for how you can start saving water (and money!) today as well as some ways that you can help conserve other parts of your home-cooking habitat and strive for zero waste cooking!
Let’s get started!
In this article I will discuss:
Check for leaks in pipes and faucets
Do you know that a small leak from your pipes or faucet can waste up to 20 gallons of water a day?
That means over time, your water bill will skyrocket, and you’ll be doing your bit to harm the environment.
That’s why it’s important to check for leaks promptly.
Fortunately, it’s not too difficult to spot leaks if you know what to look for.
Keep an eye out for damp spots or sounds of running water when no water is being used.
If you notice anything suspicious, don’t hesitate to call in the professionals.
It’s always better to be safe than sorry, and by fixing a small leak, you can make a big difference in your water usage and your wallet.
Install an aerator on all your faucets
Did you know that installing an aerator on all of your faucets can result in significant savings on your water bill?
These simple devices work by mixing air with the water flow, reducing the amount of water needed for everyday tasks like washing dishes.
Plus, aerators are easy to install and can be found at most hardware stores.
Turn off the tap when you wash the dishes
Did you know that by turning off the tap when washing dishes, you can save a LOT of water each month?
It may seem like a small action, but it can make a big impact.
Not only will you be helping to conserve one of our most precious resources, but you’ll also be saving money on your water bill.
So, the next time you’re doing the dishes, be mindful of keeping the tap turned off when you don’t need it.
Choose energy-efficient kitchen appliances that use less water when running
When you’re looking to upgrade your kitchen appliances, consider ones that are energy-efficient and use less water when running.
These appliances will save you money on your utility bills and they’re also better for the environment.
For example, a dishwasher with a high Energy Star rating can use up to 30% less water than older models.
And instead of boiling water on the stove, consider investing in an electric kettle, which uses less energy and doesn’t waste water through evaporation.
By making small changes like these, you’ll be able to create a more sustainable and cost-effective kitchen.
Reuse cooking water from vegetables and pasta for other recipes, such as soups or sauces
Did you know that you can reuse the cooking water from your vegetables and pasta for other recipes?
Not only does it cut down on waste, but it also adds extra flavor and nutrients to your dishes.
After boiling your vegetables or pasta, just strain the water and let it cool.
You can then use it as a base for soups or to add extra flavor to sauces.
This trick works especially well for dishes like minestrone or broth-based sauces.
So next time you’re in the kitchen, give it a try and see how you can elevate your cooking with this simple, eco-friendly tip!
Final thoughts
Taking proactive steps to reduce water usage is vital for the environment, and with a few handy tricks, it’s easy to save water in your day-to-day life.
From checking for leaks in pipes and faucets, to installing an aerator on all your faucets, and turning off the tap when washing dishes – no effort is too small!
Plus, choosing energy-efficient kitchen appliances that use less water will go a long way towards helping your conservation efforts.
Finally, don’t forget to reuse cooking water from vegetables and pasta for other recipes – they can easily be converted into tasty soups or sauces!
What will you do today to help save water?